Mango Pulp 15%
Description
Natural Mango Plup is the product obtained from mature and fresh mango fruits excluded skins , seeds, fibers and other hard substance in the finished product .
Packing
FROZEN In Sheet iron drums with double P.E pouch
N.WT. 190 kg.
Steel Drums with Double P.E Pouch
Net weight 190 kg. keep frozen at -18° C
| Technical Specifications | |
|---|---|
| Ingredients | Pulp from fresh ripe Mango |
| Color | Orange Yellow |
| Flavour/Aroma | True Mango fruit flavour |
| Taste | Clean typical of fruit free from off taste |
| Brix | 15% (±1) |
| PH | 3.9 (±0.3) at 20° C |
| Acidity | Not more than 1.2% (as Citric Acid) |
| Microbiologic Analysis | |
| Yeast | Not more than 10/G |
| Mould | Not more than 30/G |
| Pathogenic Micro Organism Free | |
